Weekly Menu {9/7–9/11}

What's on the Menu

I hope you each had a wonderful weekend enjoying the extra day off and beautiful weather. We enjoyed time outside on our patio, went for a walk, and just generally hung out. We were also able to go visit friends who had a baby girl a week ago. She was beautiful! All in all, it shaped up to be a good weekend. Did you do anything fun or special?

Here’s what’s on the menu for this week.

Monday—Grilled Ranch Chicken with Salad. The chicken is part of a freezer meal workshop I did with a friend a while back. Here’s a similar recipe if you want to make it.

TuesdayBacon Caprese Sandwiches

WednesdayVietnamese Slow Cooker Chicken & Bok Choy

Thursday—Eating Out

FridayTaco Soup

{Image via Paper & Stitch}

1 Comment

  1. September 8, 2015 / 10:52 am

    That centerpiece is the bomb.

What do you think?